index - Institut Agro Dijon - DS

Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement. 

 

Références bibliographiques

23

Texte intégral

30

Open access

69 %

Mots clés

Germination Proximal sensing Deep learning Generalized linear mixed model GLMM Connectionist AI Prediction Gentiana Lutea EDC GC-MS Atomic absorption spectroscopy Weed Multivariate statistical analyses Genetic groups Chromatography Radical initiator Saccharomyces cerevisiae Brettanomyces bruxellensis Biomasse Aroma compounds Fish oil Chemical profiling Blackcurrant berries Cultivars Comportement virtuelle Eye-tracking Bacillus subtilis Accuracy profile Evaluation sensorielle Extraction Model Adventices ED Chemometric methods Cosmetics Chemometric Wheat Designs de verre Forensic Analyse de données Machine learning Eye tracking Image analysis Food motivations Geographical origin Artificial intelligence Agroecology Competition Fertilization Data analysis Feeding activities Confocal laser scanning microscopy Consommateurs Bioassays Ex-vivo approach Analyse d'opinion Fourier transform Pulses Infrared spectroscopy Malassez Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support Alimentation durable East Mediterranean Gaze behavior Symbolic AI RGB image Gestion de la lactation Generalized Fourier descriptors Beef cattle Chimiométrie DPA Consommateur Bekaa Lipid oxidation DGCI Chemo metrics Consumers Crop-weed competition Computer vision Barley Activation Illicit drugs Artificial Intelligence Food choice Iron Consumers Word association Social representations Sustainable diets Education level Dehydration Volatile compounds Fluorescence Gastrointestinal tract Cell segmentation Competitiveness Data fusion Decision support Oil-in-water emulsions Bacterial adhesion Consumer B-phycoerythrin Food choices Biomass Chemometrics

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